Alejandra Iturralde
Australia
Summary
Highly skilled and motivated agricultural engineer with expertise in poultry production and management. Seeking a challenging position in the poultry industry in Australia to utilize my technical knowledge, leadership abilities, and passion for sustainable agriculture.
Overview
8
8
years of professional experience
Work History
General Manager
Carpat
01.2017 - 06.2023
- 600.000 layers cage egg farm.
- 2017-2018: Egg production supervisor and training.
- 2019: General Manager.
- Poultry Management: knowledge of layers and pullets behavior, health, nutrition, and egg production. This includes flock management, disease prevention, vaccination protocols, and biosecurity measures. Comply with all Animal Welfare and good stock practices for the care and handling of birds.
- Operations Management: manage the day-to-day operations of a cage egg farm, including overseeing the care and feeding of layers, egg collection, grading, and packaging. This involves planning and organizing tasks, setting production targets, and ensuring efficient use of resources.
- Team Leadership: lead and motivate a team of farm staff, providing guidance, training, and supervision. Communication and interpersonal skills for fostering a positive work environment, resolving conflicts, and promoting teamwork.
- Work closely with employees to improve practices, biosecurity, techniques and safety choices, optimizing performance, and minimizing waste.
- Financial Management: budgeting, cost control, and financial management principles to optimize farm profitability. This includes monitoring expenses, analyzing production costs, and implementing strategies to improve operational efficiency.
- Compliance and Regulations: Familiarity with relevant industry regulations, biosecurity standards, and animal welfare guidelines. Ensuring compliance with legal requirements and implementing best practices for the welfare and safety of the animals.
- Record-keeping and Data Analysis: maintaining accurate records of egg production, inventory management, and farm performance. Analyzing data and using it to inform decision-making and identify areas for improvement.
- Farm Maintenance and Equipment: Knowledge of farm maintenance practices, including the operation and maintenance of egg grading and packaging equipment, as well as basic mechanical skills to address minor repairs and troubleshooting
- Continuous Learning: Be open to new ideas, staying updated on industry trends, and actively seeking opportunities for professional development and continuing education in poultry farming and management.
Quality Control Inspector
Opac
09.2015 - 03.2016
- Conduct visual inspections of kiwi fruits at various stages of the packing process, including sorting, grading, and packing.
- Assess kiwi fruits for size, color, firmness, ripeness, and overall appearance to ensure they meet the specified quality standards.
- Implement and enforce quality control procedures and guidelines to maintain consistent product quality.
- Collaborate with production supervisors and packhouse staff to ensure adherence to quality standards and address any quality-related issues promptly.
- Monitor and verify compliance with food safety and hygiene regulations to maintain product integrity.
- Maintain accurate and detailed records of quality inspections, including any deviations or non-compliance identified.
- Prepare daily reports summarizing inspection findings, quality trends, and any corrective actions taken.
- Communicate inspection results to relevant stakeholders and provide recommendations for quality improvement.
- Work closely with packhouse staff, supervisors, and other quality control inspectors to maintain effective communication and ensure a smooth flow of operations.
- Collaborate with production and packing teams to address quality concerns, provide feedback, and facilitate continuous improvement in quality control processes.
- Proactively identify opportunities for process improvement to enhance quality control procedures, efficiency, and productivity.
Quality and Production Coordinator
Leader Brand
01.2015 - 08.2015
- Coordinate production schedules and resources to meet production targets and customer demands.
- Monitor and analyze production processes to identify areas for improvement, increase efficiency, and reduce waste.
- Oversee and manage the quality control and production processes to ensure the delivery of high-quality horticultural products.
- Be responsible for maintaining product standards, optimizing production efficiency, and leading a team of production workers.
- Coordinated with other departments to maintain smooth and efficient product flow.
- Evaluated team member performance regularly to identify and resolve productivity concerns.
- Resolved issues quickly to maintain productivity goals.
- Prepare reports on production performance, quality trends, and areas for improvement.
- Utilize data insights to make informed decisions, implement corrective actions, and drive continuous improvement in production processes.
- Ensure compliance with health and safety regulations and best practices within the production environment.
- Promote and enforce safe working practices, conduct regular safety inspections, and address any safety concerns promptly.
Education
Associate of Applied Science - Postgraduate Course in Agricultural Business Negot
Buenos Aires University (FAUBA)
Buenos Aires11.2022
Associate of Applied Science - Business Program For Poultry Industry
Torcuato Di Tella University (UTDT)
Buenos Aires 12.2020
Associate of Science - Agricultural Engineering
La Plata National University (UNLP)
Buenos Aires11.2014
Skills
- Extensive knowledge of poultry production practices, including management, nutrition, health, and biosecurity
- Proficient in designing and implementing efficient poultry housing systems, ventilation systems, and waste management practices
- Strong understanding of farm management principles, including financial analysis, budgeting, and resource optimization
- Experienced in conducting research and data analysis to improve production efficiency and sustainability
- Skilled in using agricultural software and technology for data collection, analysis, and farm management
- Excellent problem-solving and decision-making abilities, with a focus on practical and sustainable solutions
- Exceptional leadership and communication skills, fostering teamwork and collaboration within cross-functional teams
- Proficient in project management, including planning, organizing, and executing projects within allocated timelines and budgets
- Knowledgeable about industry regulations, animal welfare standards, and food safety protocols
Languages
Spanish
Native language
English
Advanced
C1
Timeline
General Manager
Carpat
01.2017 - 06.2023
Quality Control Inspector
Opac
09.2015 - 03.2016
Quality and Production Coordinator
Leader Brand
01.2015 - 08.2015
Associate of Applied Science - Postgraduate Course in Agricultural Business Negot
Buenos Aires University (FAUBA)
Associate of Applied Science - Business Program For Poultry Industry
Torcuato Di Tella University (UTDT)
Associate of Science - Agricultural Engineering
La Plata National University (UNLP)
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