Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

Averie Grace-Hayes

Fayetteville

Summary

Helpful and professional worker who is invested in communication and amazing guest experience. Skilled in cleanliness and providing a positive work environment through a consistent work ethic. Ready to work and collaborate with others and bring new ideas to the table.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Hostess/Head Food Runner

The Vault
Tulsa
05.2024 - 05.2026
  • Greeted and welcomed guests upon arrival to enhance their dining experience.
  • Managed reservations and organized seating to ensure efficient guest flow.
  • Assisted in training new staff on service standards and restaurant policies.
  • Communicated effectively with kitchen staff to relay guest orders promptly.
  • Maintained cleanliness of the host stand and dining area for a welcoming atmosphere.
  • Handled guest inquiries and concerns with professionalism and courtesy.
  • Stayed attentive to server availability and table turnover to quickly seat guests.
  • Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
  • Ran any and all food to tables and helped each table with their requests.
  • Helped with private events and catering.

Volunteer

The Tulsa Day Center
Tulsa
10.2025 - 02.2026
  • Engaged with clients empathetically, fostering trust and open communication.
  • Distributed essential supplies, including clothing and hygiene products, to those in need.
  • Coordinated meal services, ensuring timely delivery of food to residents daily.
  • Collaborated with staff to maintain a clean and welcoming environment for all visitors.
  • Collaborated with other volunteers to create a positive work environment.

Team Member

Hawaiian Bros
Owasso
05.2023 - 04.2024
  • Delivered exceptional customer service, enhancing customer satisfaction in fast-paced restaurant environment.
  • Prepared and assembled menu items to meet company standards, ensuring quality and consistency.
  • Maintained cleanliness and organization of dining and kitchen areas.
  • Assisted team members during peak hours to ensure efficient operations.
  • Followed food safety guidelines to ensure safe food handling practices.
  • Operated cash registers to process payments from customers.
  • Welcomed customers with friendly demeanor, creating a positive first impression.

Education

High School Diploma -

Owasso High School
Owasso, OK
05-2025

Some College (No Degree) - English Literature

Tulsa Community College
Tulsa, OK
03-2026

Skills

  • Customer service
  • Team collaboration
  • Effective communication
  • Time management
  • Food safety practices
  • Cleanliness maintenance
  • Special dietary requirements
  • Organizational skills
  • Hospitality and accommodation
  • Positive and professional

Languages

Spanish
Elementary

Certification

Food handlers permit

Timeline

Volunteer

The Tulsa Day Center
10.2025 - 02.2026

Hostess/Head Food Runner

The Vault
05.2024 - 05.2026

Team Member

Hawaiian Bros
05.2023 - 04.2024

High School Diploma -

Owasso High School

Some College (No Degree) - English Literature

Tulsa Community College
Averie Grace-Hayes