Brandon Feller
Huntsville
Summary
Talented Manager with expert team leadership, planning and organizational skills built during successful career. Smoothly equip employees to independently handle daily functions and meet customer needs. Diligent trainer and mentor with exceptional management abilities and results-driven approach. Also a Collaborative leader with dedication to partnering with coworkers to promote engaged, empowering work culture. Documented strengths in building and maintaining relationships with diverse range of stakeholders in dynamic, fast-paced settings.
Overview
11
11
years of professional experience
Work History
DryStock Shipping & Receiving
Nestle Dreyer's Grand Ice Cream
08.2021 - 01.2024
- Streamlined receiving processes by implementing efficient inventory management systems.
- Enhanced warehouse organization for smoother operations and improved productivity.
- Trained and supervised staff in accurate processing of inbound shipments, ensuring timely delivery to sales floor.
- Developed strong relationships with vendors, resulting in better communication and reduced shipping errors.
- Implemented safety protocols to minimize workplace injuries and maintain safe working environment for all employees.
- Reduced product damage by establishing thorough inspection procedures during receiving process.
- Collaborated with other department managers to develop cross-functional strategies for maximizing performance.
- Conducted regular audits of warehouse inventory, ensuring accuracy and accountability within the team.
- Monitored and analyzed business performance to identify areas of improvement and make necessary adjustments.
Restaurant General Manager
Asian Grill
04.2015 - 10.2019
- Enhanced customer satisfaction through consistent delivery of high-quality food and service.
- Developed and maintained a strong team of motivated staff by providing ongoing training and development opportunities.
- Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
- Launched new menu items to keep the offerings fresh and appealing, resulting in increased sales.
- Implemented efficient scheduling practices to ensure optimal staffing levels during peak business hours.
- Oversaw facility maintenance, ensuring a clean, safe, and inviting atmosphere for patrons.
- Addressed customer concerns promptly and professionally, turning potentially negative experiences into positive outcomes.
Underground Construction
American Inc.
10.2018 - 03.2020
- Successfully inspected safety of equipment for moving, lifting and drilling.
- Ran machines safely in fast-paced environments deep underground.
- Checked equipment regularly for upkeep needs or signs of malfunction.
- Followed safety guides and signals to prevent injuries or accidents.
- Operated many different heavy machinery
- Lay pipe on a regular basis according to plans
Apprentice
T.P. Thomas Plumbing
06.2013 - 03.2015
- Helped to install systems, components and construction materials into new and remodeled buildings.
- Prepared worksite by setting up required tools and supplies.
- Prioritized and accomplished multiple tasks within established timeframes.
- Followed safety protocols to avoid accidents.
- Operated Heavy Machinery
- Quickly learned new skills and applied them to daily tasks, improving efficiency and productivity.
Education
High School Diploma -
Tulare Union High School
Tulare, CA06.2013
Skills
- Problem-solving skills
- Operations Management
- Expense Tracking
- Workforce Management
- Customer Relationship Management (CRM)
- Staff Development
- Quality assurance
- Stock management
- Forklift
- Scissor lift
- Performance Management
Timeline
DryStock Shipping & Receiving
Nestle Dreyer's Grand Ice Cream
08.2021 - 01.2024
Underground Construction
American Inc.
10.2018 - 03.2020
Restaurant General Manager
Asian Grill
04.2015 - 10.2019
Apprentice
T.P. Thomas Plumbing
06.2013 - 03.2015
High School Diploma -
Tulare Union High School
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