Summary
Overview
Work History
Education
Skills
Certification
Websites
Languages
Timeline
Generic

Chamron Hudson

Sherwood

Summary

Tropical Smoothie offers great customer engagement and service skills. Works well with minimal supervision and promptly completes all tasks. Reliable team player with positive personality willing to work in fast-paced environments.

Versatile Back of House Team Member with progressive experience at every level from dishwasher to kitchen manager. Understands total restaurant operations and food preparation techniques that result in satisfied and loyal customers. Thrives in bustling restaurant settings and models energy and enthusiasm with constant focus on food safety. I am skilled in food preparation with experience across fast-paced kitchen environments. Understand and execute recipes with precision, maintain cleanliness standards, and manage inventory efficiently. Known for ability to work effectively under pressure and adapt to changing menu requirements. Contributed to team efforts in improving kitchen operations and reducing food waste. I Also experienced in fast-paced environments and adaptable to last-minute changes. Thrives under pressure and consistently earns high marks for work quality and speed.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Back of House Team Member

Chick fli a
Los Angeles
06.2024 - 12.2024
  • Prepared food items according to Chick-fil-A standards and recipes.
  • Maintained cleanliness and organization of kitchen and storage areas.
  • Operated kitchen equipment safely and efficiently during peak hours.
  • Maintained communication between front-of-house staff members and back-of-house team members throughout service periods.
  • Assisted team members with food preparation and cooking tasks.
  • Stocked supplies and ingredients to ensure smooth kitchen operations.
  • Followed safety protocols to ensure a safe working environment for all staff.
  • Collaborated with front-of-house team to meet customer needs effectively.
  • Trained new team members on kitchen procedures and safety guidelines.
  • Prepared, cooked and presented food safely and quickly to meet restaurant's standards.
  • Organized storage space for food items to ensure efficient retrieval during busy times.
  • Cleaned work areas, equipment and utensils after use to maintain a safe and sanitary environment.
  • Performed additional duties as requested by management team members.
  • Operated manual or electric appliances to clean, peel, slice and trim foods.
  • Set up serving stations prior to meal service periods.
  • Disposed of rubbish in accordance with company policies.
  • Substituted for or assisted other cooks during emergencies or rush periods.
  • Responded to feedback from customers and front of house staff, making adjustments to food preparation as needed.
  • Handled multiple food orders simultaneously, prioritizing tasks to meet tight deadlines.
  • Cut or sliced meat, poultry and seafood to prepare for cooking.
  • Took and recorded temperatures of food, refrigerators and freezers.
  • Distributed food to waiters and waitresses to serve customers.
  • Stored food in designated containers and storage areas to prevent spoilage.

Crew Member

Tropical Smoothie Cafe
Little Rock
08.2021 - 05.2023
  • Prioritized and completed time-critical tasks.
  • Assisted guests to select menu choices, review club cards and participate in add-on sales.
  • Addressed customers with friendly greetings and conversations.
  • Cross-trained in multiple positions to assist during busy periods.
  • Worked closely with managers and fellow crew members to prepare orders.
  • Filled up stations with cutlery, sauces and napkins.
  • Maintained high cleanliness and adhered to health code standards.
  • Personalized guest experiences, going extra mile to satisfy customer needs.
  • Delivered timely service and performed sanitation tasks.
  • Operated kitchen equipment in line with safety standards.
  • Kept wait times low through fast order taking and payment processing.
  • Prepared foods to menu standards, safety policies and company procedures.
  • Cleaned, swept, and mopped food preparation and FOH areas.

Education

High School Diploma -

Little Rock Southwest High School
Little Rock, Arkansas
05.2023

Skills

  • Food Running
  • Cooking
  • Beverage Preparation
  • Drive-Thru Operations
  • Order Management
  • Safe Food Handling
  • Customer Service
  • Cash Handling
  • Time management
  • Cleaning
  • Critical thinking
  • Heavy Lifting
  • Crew Leadership
  • Problem-Solving
  • Sanitizing
  • Basic Math
  • Stocking
  • Food preparation
  • Kitchen organization
  • Equipment operation
  • Food safety compliance
  • Team collaboration
  • Customer service
  • Cleaning procedures
  • Problem solving
  • Adaptability under pressure
  • Attention to detail
  • Safety protocol adherence
  • Workstation setup
  • Food storage
  • Recipe execution
  • Temperature monitoring
  • Waste reduction
  • Stock rotation
  • Knife skills
  • Cooking techniques
  • ServeSafe manager
  • Portion control
  • Safe handling
  • Relationship building
  • Workplace safety
  • Creative thinking
  • Sweeping and mopping
  • Frying Skills
  • Cooking support
  • Analytical skills
  • Safe food handling
  • Baking basics
  • Multitasking
  • Kitchen equipment operation
  • Teamwork and collaboration
  • Team contribution
  • Adaptability
  • Problem-solving abilities
  • Meat preparation
  • Work station sanitation
  • Supply restocking

Certification

Food and Safety

Languages

English
Native/ Bilingual
Spanish
Elementary

Timeline

Back of House Team Member

Chick fli a
06.2024 - 12.2024

Crew Member

Tropical Smoothie Cafe
08.2021 - 05.2023

High School Diploma -

Little Rock Southwest High School
Chamron Hudson