Cristian Felipe Arroyave Gueche
Córdoba Argentina
Summary
Proven Cook's Assistant with a track record of enhancing customer satisfaction through efficient food distribution and preparation techniques at Armenuhi. Skilled in safe food handling and kitchen equipment operation, coupled with a strong ability to maintain composure under stress. Demonstrated success in improving service times and minimizing waste, showcasing a results-driven approach and excellent team collaboration skills.
Overview
2
2
years of professional experience
Work History
Cook's Assistant
Armenuhi
Córdoba
10.2023 - Current
- Distributed food during busy peak periods to drive customer satisfaction.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Placed orders to restock items before supplies ran out.
- Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
- Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Worked with chef to prepare daily food specials and other supplies.
- Plated and garnished dishes for uniform presentation standards.
- Worked on salads, desserts and meat preparation to increase kitchen speed.
- Followed recipes closely for consistent taste, quality and presentation.
- Maintained composure and work quality while under stress.
- Cleaned and maintained work areas, equipment and utensils.
- Assisted in setting up and breaking down kitchen stations.
- Stocked and rotated food items according to expiration dates.
- Lifted and carried heavy materials.
Cook's Assistant
La Plazoleta
Córdoba
07.2023 - 10.2023
- Distributed food during busy peak periods to drive customer satisfaction.
- Prepped ingredients using blenders, mixers and slicers to achieve recipe requirements.
- Portioned meals according to recipe specifications, limiting kitchen waste.
- Maintained composure and work quality while under stress.
- Improved customer satisfaction with quick and accurate assistance in order preparation.
- Accelerated service times by coordinating effectively with kitchen and wait staff during peak hours.
- Removed expired food and beverages from storage and reviewed inventory for upcoming expirations dates.
Construction Assistant
Vidamic
Córdoba
02.2023 - 08.2023
- Worked independently in fast-paced environment while meeting productivity and quality expectations.
- Utilized construction tools and machinery to effectively complete job site projects.
- Studied plans for each job to gain understanding of materials, tools and work required.
- Gathered and disposed of worksite debris to remove safety hazards.
Education
Barista - Barista
Uthgra
La Rioja 10.2021
High School Teaching
Colegio Provincial N°4
La Rioja Argentina11.2019
Skills
- Cleaning and sanitation
- Food Preparation
- Ingredient Preparation
- Safe Food Handling
- Recipe Adherence
- Food assembly
- Knife Skills
- Supply Ordering
- Cooking techniques
- Plating and presentation
- Menu item preparation
- Food trends awareness
- Stock Rotation
- Kitchen Organization
- Kitchen equipment safety
- Station restocking
- Sweeping and Mopping
- Food Storage
- Problem-Solving
- Flexible and Adaptable
- Kitchen Equipment Operation
- Vegetable and Fruit Preparation
- Chopping vegetables
- Team Collaboration
- Sauce and Soup Cooking
Languages
English
Elementary (A2)
Timeline
Cook's Assistant
Armenuhi
10.2023 - Current
Cook's Assistant
La Plazoleta
07.2023 - 10.2023
Construction Assistant
Vidamic
02.2023 - 08.2023
Barista - Barista
Uthgra
High School Teaching
Colegio Provincial N°4