Denise McAfee

Operate computer for 2nd chance breakfast

• Prepared meals following nutritional guidelines for students and staff.
• Maintained a clean and organized kitchen environment for food safety.
• Operated kitchen equipment safely to ensure efficient meal preparation.
• Monitored inventory levels to ensure adequate supplies for daily operations.
• Assisted in catering events, providing timely service to the school community.
• Cleaned kitchen equipment, surfaces, utensils and dishes.
• Operated grills, fryers and broilers to cook items to quality guidelines.
• Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
• Wrapped, dated and labeled food items in storage for safety and freshness.
• Chopped, diced and sliced vegetables and fruit ahead of rush periods.
• Enforced proper sanitation practices to prevent spoiling or contamination of foods.
• Organized storage areas for efficient usage of space.
• Adjusted seasonings of dishes during cooking process in order to enhance flavors.
• Performed basic administrative duties such as inventory management, ordering supplies.

• Delivered engaging lessons across various subjects to diverse K-12 students.
• Managed classroom behavior and maintained a positive learning environment.
• Collaborated with full-time teachers to ensure continuity of instruction.
• Supervised students during lunch and recess to ensure safety and engagement.
• Utilized educational technology tools to enhance student learning experiences.
• Monitored classrooms, ensuring that all students were safe and adhering to school rules.
• Provided feedback to teachers on student behavior and performance in the classroom.
• Established positive relationships with administrators, teachers and parents.

• Completed day-to-day duties accurately and efficiently.
• Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.
• Took phone calls from doctors and nurses to get patients files fast and efficiently.

• Processed customer transactions efficiently at the register.
• Assisted customers in locating products throughout the store.
• Handled cash, credit, and gift card transactions accurately.
• Provided exceptional customer service to enhance shopping experience.
• Collaborated with team members to restock shelves promptly.
• Resolved customer inquiries and concerns with professionalism.
• Performed other duties as assigned by management.
• Stocked shelves with merchandise when needed.
• Delivered high level of customer service to patrons using active listening and engagement skills.
• Trained new team members in cash register operation, stock procedures, and customer services.