Janice Goffin
Little Rock
Summary
Detail-oriented cook with expertise in meal preparation, food safety, and inventory management. Committed to compliance with health standards while delivering nutritious meals tailored to diverse dietary needs. Resourceful in adapting recipes for dietary restrictions and enhancing operational efficiency in culinary settings.
Overview
6
6
years of professional experience
Work History
Cook
Hope Academy
Little Rock
09.2020 - 07.2026
- Prepared and cooked diverse meals, ensuring adherence to nutritional guidelines for students and staff.
- Oversaw food safety during preparation and serving, safeguarding health compliance and protecting student well-being.
- Collaborated in menu planning, incorporating student preferences and dietary needs to enhance meal satisfaction.
- Adapted recipes to accommodate dietary restrictions and allergies of students.
- Managed inventory to guarantee availability of fresh ingredients and supplies.
- Ensured cleanliness of kitchen and food storage, supporting adherence to safety standards and promoting a safe dining environment.
- Cleaned kitchen equipment, utensils, and dishes thoroughly after each use.
- Ensured a clean working environment by sweeping, mopping floors, and emptying trash.
Education
High School Diploma -
Central High
Flint, MIAssociate of Science - Medical Assistance
Eastern College
Little Rock, ARSkills
- Food preparation techniques
- Food safety compliance
- Menu planning and inventory management
- Kitchen sanitation practices
- Culinary trends analysis
Timeline
Cook
Hope Academy
09.2020 - 07.2026
High School Diploma -
Central High
Associate of Science - Medical Assistance
Eastern College