Joaquina Insaurralde
San Clemente Del Tuyu,B
Summary
Proven leader with a track record of enhancing team productivity at Pizzeria Joaqui through strategic planning and cross-functional collaboration. Excelled in operations management, fostering long-term client relationships, and boosting team performance. Skilled in maintaining high sanitation standards at Barra Norte Beer & Grill, demonstrating both hard and soft skills essential for high-paced environments.
Overview
8
8
years of professional experience
Work History
Encargada
Pizzeria Joaqui
San Clemente Del Tuyu (Remote)
07.2016 - Current
- Provided strong leadership to enhance team productivity and morale.
- Led cross-functional teams to achieve project milestones and deliver high-quality results.
- Established strong relationships with clients and stakeholders, ensuring long-term partnerships and repeat business.
- Improved team performance by providing comprehensive training and fostering a collaborative work environment.
Preparacion De Alimentos
Kassel
San Clemente Del Tuyu
01.2023 - 03.2023
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
Ayudante De Cocina
Cerveceria Hashtag
San Clemente Del Tuyu
01.2021 - 03.2021
Ayudante De Cocina
Barra Norte Beer & Grill
San Clemente Del Tuyu
01.2019 - 03.2021
- Ensured cleanliness and sanitation by thoroughly washing dishes, utensils, and kitchen equipment.
- Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
- Maintained a well-organized work area by consistently cleaning surfaces and organizing supplies.
Education
Lidezgo, Etica Y Responsabilidad Social
Siglo XXI
Santa Teresita, Argentina08.2022
High School Diploma -
Instituto Inmaculada Concepcion
San Clemente Del Tuyu, Argentina12.2019
Skills
- Strategic Planning
- Cross-Functional Collaboration
- Operations Management
- Cross-functional Team Coordination
Timeline
Preparacion De Alimentos
Kassel
01.2023 - 03.2023
Ayudante De Cocina
Cerveceria Hashtag
01.2021 - 03.2021
Ayudante De Cocina
Barra Norte Beer & Grill
01.2019 - 03.2021
Encargada
Pizzeria Joaqui
07.2016 - Current
Lidezgo, Etica Y Responsabilidad Social
Siglo XXI
High School Diploma -
Instituto Inmaculada Concepcion