Kaylee Hill

Prepared high-quality espresso and brewed coffee with speed and

accuracy

• Managed high-volume coffee orders efficiently, customizing drinks to meet customer's unique preferences.
• Processed customer payments
• Handled supplies and ensured cleanliness of work station.
• Participated in different events for the good of the community.

Welcomed guests with a positive friendly attitude.

• Managed high-volume customer payments.
• Handled DoorDash and pickup orders efficiently, while maintaining timely efforts with the delivery drivers.
• Prepared and stocked self-serve salad bar and pizza station, ensuring accurate portioning and presentation for customer self-selection.
• Executed comprehensive breakdown and sanitization of salad bar and pizza station areas, maintaining a clean environment for the next day.

• Provided excellent customer service in a fast-paced environment, managing both dine-in and to-go orders.
• Delivered accurate and timely food orders to customers, ensuring satisfaction and repeat business.
• Maintained clear communication with kitchen staff and team members to ensure timely orders and fulfillment.
• Worked collaboratively with team members to meet and exceed daily service goals and customer satisfaction targets.

• Excellent customer service, managing to-go orders in a fast-paced environment.
• Handled DoorDash, curbside, and pickup orders efficiently, coordinating with kitchen and delivery drivers.
• Maintained cleanliness and organization of dining and take-out areas to enhance guest experience.
• Collaborated with kitchen staff to ensure timely preparation of orders, minimizing wait times.
• Adapted quickly to changing menu items and promotions, providing accurate information to customers.

• Greeted and seated guests promptly, ensuring a welcoming atmosphere.
• Managed waitlist efficiently, optimizing seating arrangements for guest satisfaction.
• Assisted servers by communicating special requests and managing table turnover.
• Maintained cleanliness of dining area, enhancing overall guest experience.

Greeted and seated 35+ guests daily, ensuring a positive first impression and smooth dining experience.

• Provided exceptional customer service by addressing guest needs, taking orders, and ensuring satisfaction of service and food
• Ensured cleanliness and organization of dining area, adhering to health and safety standards.
• Addressed customer concerns and resolved issues to maintain a positive dining experience.