Hardworking team player effective at multitasking to satisfy customers and achieve work targets in fast-paced restaurant and bar settings. Knowledgeable about processing payments, using Point-of-sale systems and serving alcohol in a responsible way.
Overview
16
16
years of professional experience
Work History
Bartender
Fassler Hall
02.2025 - Current
Adhered to state laws regarding alcoholic beverage services and customer regulations.
Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Obtained cash bank and stocked service bar to prepare for operation.
Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors.
Barback
The Hall
01.2025 - Current
Quickly and efficiently prepared the bar for service.
Restocked and replaced ice, beer, liquor, and soda syrups.
Used a staff-wide application to communicate efficiently and fill needs for bartenders across several positions.
Coordinated with servers and bartenders to maintain smooth operation of bar area.
Barback
Four Quarter Bar
03.2022 - Current
Greeted customers and provided friendly, knowledgeable service.
Coordinated with bartenders and kitchen staff to maintain smooth operation of bar.
Restocked glassware, cleaned tables and organized supplies to meet demanding trading periods throughout shift.
Baker
Community Bakery
08.2021 - 03.2022
Produced consistently high-quality baked goods for customers.
Monitored temperatures of ovens, proof boxes and other equipment.
Operated ovens and bakery equipment to prepare products according to recipes.
Pizza Cook
Raduno Brick Oven & Barroom
03.2021 - 08.2021
Monitored and maintained clean working areas and cooking surfaces.
Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
Prepared raw materials for cooking by cutting vegetables and preparing dough.
Baker
Boulevard Bread Company
06.2019 - 12.2020
Baked consistent quality items by accurately mixing, dividing, shaping, and proofing.
Prepared dough for variety of pastries, croissants, and breads.
Collaborated with team members to complete tasks and maintain smooth running of bakery.
Pizza Cook
Sauced Bar & Oven
08.2018 - 05.2019
Monitored and maintained clean working areas and cooking surfaces.
Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
Prepared raw materials for cooking by cutting vegetables and preparing dough.
Pizza Cook/Server
Vino's Pizza-Pub-Brewery
02.2015 - 08.2018
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Handled cash register operations by giving customer totals and processing cash and credit card payments.
Received incoming customer calls, recording order details and personal information and issuing estimates as to preparation times.
Shared information with customers about menu items, preparation methods, and ingredients.
Unloaded delivery truck to place food items and ingredients in designated space.
Trained and assisted new kitchen staff members.
Book Shelver
Monticello Public Library
05.2009 - 04.2010
Kept library shelves and printed materials well-stocked and organized according to established system.
Catalogued and sorted books and library materials.
Monitored patrons to enforce adherence to library policies for material management and behavior.
Business Development Manager at Emery Jensen Distribution, An ACE Hardware SubsidiaryBusiness Development Manager at Emery Jensen Distribution, An ACE Hardware Subsidiary