Nathaniel Houchin
Lincoln,AR
Summary
Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy. I have been a assets for any team that I have joined. Communication skills are advance not only in being a part of a time but as well as when conflict arises. Willingness to adapt and overcome any change in plans or duties is one of my greatest strengths.
Overview
9
9
years of professional experience
Work History
Editor
Lunch Break Entertainment
04.2023 - Current
- Managed multiple projects simultaneously, ensuring timely delivery of high-quality editorial work.
- Kept up-to-date on industry trends and emerging topics to ensure the relevancy of published materials.
- Delivered edits on time for reviews and final delivery.
- Edited together video, audio still imagery and motion graphics for creative and informational multimedia projects.
- Worked tight deadlines with team or independently and made quick creative editing decisions to maintain high quality of work.
- Improved client satisfaction by delivering visually engaging content tailored to their specific needs and preferences.
- Worked with graphic templates and seamlessly inserted into videos.
- Contributed new ideas and looked for ways to improve content editing and processes.
- Collaborated with production teams to ensure cohesive storytelling and visual continuity across multiple projects.
Shift Lead Manager
Olive Garden
10.2020 - 04.2023
- Exercised composure under pressure and in escalated customer service scenarios.
- Cooperated with coworkers to improve customer experience and manage storefront.
- Coached crew members to optimize performance and motivate toward more efficient work.
- Led by example, demonstrating a strong work ethic and commitment to excellence that motivated team members to strive for their best performance.
- Worked closely with team members to schedule breaks and shifts to meet state regulations.
- Oversaw daily operations, ensuring compliance with company policies, safety regulations, and industry best practices.
- Supervised employees and oversaw quality compliance with company standards for food and services.
- Established strong relationships with vendors, negotiating favorable contracts that benefited both parties financially while ensuring timely deliveries of required supplies.
- Set overall vision and provided team leadership.
- Collaborated with other managers to develop cross-functional strategies for improving business performance.
- Developed staff training programs to improve skillsets and overall team performance.
- Evaluated team member performance regularly, identifying areas for improvement as well as recognizing exceptional contributions to the organization''s success.
- Analyzed sales data to identify trends and opportunities for growth, driving revenue increases through targeted marketing initiatives.
- Delegated high volumes of work to empower team, build trust, and assist with professional development.
- Increased employee retention rates by creating a supportive work environment that encouraged professional development and career growth.
- Led by example, demonstrating strong work ethic and commitment to excellence.
- Streamlined operational processes for increased efficiency and reduced waste.
- Excelled in every store position and regularly backed up front-line staff.
- Supervised ongoing daily production phases.
- Scheduled staff to establish adequate coverage during peak business hours.
- Adhered to company standards and compliance requirements for operations and cleanliness of areas.
Shift Lead
Buffalo Wild Wings
03.2019 - 11.2020
- Completed store opening and closing procedures and balanced tills.
- Trained new employees and delegated daily tasks and responsibilities.
- Maintained a clean and organized work environment, ensuring safety standards were met consistently.
- Oversaw cash handling procedures, ensuring accuracy and proper documentation at all times.
- Resolved customer complaints and issues and offered thoughtful solutions to maintain customer satisfaction.
- Kept employees operating productively and working on task to meet business and customer needs.
- Trained new employees on company policies, procedures, and best practices for optimal performance.
- Helped store management meet standards of service and quality in daily operations.
- Enhanced customer satisfaction through effective conflict resolution and prompt service.
- Maintained clean and well-organized production areas to avoid violations or unnecessary work delays due to hazards or inefficient layouts.
- Cultivated an inclusive workplace culture that fostered teamwork and collaboration among diverse employees.
- Collaborated with management to develop strategies for improving overall store operations.
- Inventoried materials on weekly basis to identify and resolve discrepancies, maintaining highly accurate and current records.
- Streamlined inventory management processes to reduce waste and increase profitability.
- Completed cash and credit card transactions accurately using POS software.
Lab Technician
UL
05.2017 - 03.2019
- Trained new laboratory personnel to apply proper laboratory techniques and best practices.
- Utilized advanced software tools for data management and analysis purposes.
- Coordinated with external laboratories in performing specialized tests or analyses.
- Documented experimental procedures thoroughly, facilitating effective communication among team members.
- Recorded and analyzed data to produce reports of results.
- Monitored and documented safety standards to verify compliance.
- Provided support and guidance to junior lab staff.
- Participated in lab meetings and project presentations.
- Developed new protocols and improved existing laboratory processes.
- Cooperated with other technicians to develop and test new protocols.
Lab Technician
Blue Fin Oil
04.2016 - 05.2017
- Maintained documentation on tests performed in lab.
- Maintained safe, tidy and organized laboratory environment for accurate test results.
- Performed testing and quality control using approved laboratory procedures and instrumentation.
- Managed inventory of laboratory supplies, reducing waste and optimizing resource allocation.
- Trained new laboratory personnel to apply proper laboratory techniques and best practices.
- Tracked collected specimens by initialing, dating, and noting times of collection.
- Troubleshot equipment malfunctions, ensuring minimal downtime and maintaining optimal functionality.
- Identified areas for process improvement, implementing changes that increased overall lab performance.
- Prepared samples for shipping and disposed of bodily fluids in proper containers.
- Participated in research projects by designing and executing experiments.
- Coordinated and managed laboratory projects and experiments.
Education
High School Diploma -
Gravette High School
Gravette, AR05.2015
Skills
- Editing and proofreading
- Video Editing
- Clear Communication
- Keen eye for detail
- Relationship Building
- Safety Compliance
- Hazardous Materials Handling
- Chemical Handling
- Supply Maintenance
- Materials Testing
Timeline
Editor
Lunch Break Entertainment
04.2023 - Current
Shift Lead Manager
Olive Garden
10.2020 - 04.2023
Shift Lead
Buffalo Wild Wings
03.2019 - 11.2020
Lab Technician
UL
05.2017 - 03.2019
Lab Technician
Blue Fin Oil
04.2016 - 05.2017
High School Diploma -
Gravette High School
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